Cutest Caramel Apple Toppings (Printer-Friendly)
Enjoy customizable caramel and apple toppings ideal for fun fall snacking and entertaining.
# List of Ingredients:
→ Dips
01 -
Caramel bits, 1 cup
02 -
Milk chocolate chips, 1 cup
03 -
White chocolate chips, 1 cup
04 -
Reese’s peanut butter cups, chopped, 1 cup
→ Apples
05 -
Granny Smith apples, sliced, 4 medium
06 -
Honeycrisp apples, sliced, 4 medium
→ Toppings
07 -
Sprinkles, 1/2 cup
08 -
Heath toffee bits, 1/2 cup
09 -
Crushed pretzels, 1/2 cup
10 -
Crushed pecans, 1/2 cup
11 -
Mini marshmallows, 1/2 cup
12 -
Mini M&M’s, 1/2 cup
# Preparation Steps:
01 -
Wash and slice Granny Smith and Honeycrisp apples, then arrange them in serving cauldrons.
02 -
Place butter warmers in front of the hanging cauldrons. Melt dips in microwave using 10-second intervals, stirring between each, then light warmers to maintain sauces at optimal temperature.
03 -
Position mini cauldrons containing toppings a few inches ahead of the warming stations for easy access.
04 -
Invite guests to dip apple slices into warm sauces and customize with preferred toppings.
# Additional Suggestions:
01 -
To prevent apple slices from browning, sprinkle them lightly with lemon juice just before serving.
02 -
Melt sauces just prior to serving to ensure ideal consistency and warmth.
03 -
Store leftover toppings at room temperature in airtight containers; refrigerate sauces in sealed containers to maintain freshness.