Festive Peppermint Christmas Float (Printer-Friendly)
Peppermint and vanilla ice cream float with 7 Up for a creamy, bubbly treat to brighten any festive occasion.
# List of Ingredients:
→ Base Components
01 -
3 tablespoons whole milk
02 -
1/4 teaspoon peppermint extract
03 -
15 ounces vanilla ice cream
04 -
64 fluid ounces lemon-lime soda (such as 7 Up)
→ Garnish
05 -
Crushed peppermint candy, as needed for topping
# Preparation Steps:
01 -
Thoroughly clean a large punch bowl or beverage dispenser before use.
02 -
Add milk, peppermint extract, vanilla ice cream, and lemon-lime soda to the punch bowl. Stir gently until the ingredients are well mixed and the ice cream is partially dissolved.
03 -
Pour the mixture into serving glasses. Add an additional scoop of vanilla ice cream to each glass and sprinkle with crushed peppermint candy to finish.
04 -
Provide each glass with a spoon and a straw to allow for easy enjoyment of both drink and ice cream.
# Additional Suggestions:
01 -
For best results, chill the soda before combining with other ingredients to maintain an optimal frosty texture.