Rice Krispie Brains Treat (Printer-Friendly)
Sweet marshmallow and cereal treats shaped into spooky brain shapes for a festive occasion.
# List of Ingredients:
→ Butter
01 -
3 tablespoons unsalted butter
02 -
Unsalted butter for greasing hands
→ Marshmallows
03 -
1 (10-ounce) bag mini marshmallows
→ Cereal
04 -
5 cups Rice Krispies toasted rice cereal
→ Coloring
05 -
Pink food coloring (optional)
# Preparation Steps:
01 -
In a large nonstick saucepan over medium-low heat, melt the unsalted butter, swirling occasionally to prevent browning.
02 -
Add mini marshmallows to the melted butter and stir continuously until fully melted into a smooth, glossy mixture. Maintain gentle heat to avoid browning.
03 -
If desired, add pink food coloring one drop at a time, mixing thoroughly to achieve an even, lifelike color.
04 -
Remove from heat and fold in Rice Krispies cereal quickly, stirring gently to coat evenly without crushing the cereal.
05 -
Generously butter your hands to prevent sticking. While the mixture is warm but not hot, scoop portions and mold into oval brain shapes. Create grooves and folds using fingers for a realistic look.
# Additional Suggestions:
01 -
Shape the mixture while warm, as it hardens and becomes difficult to mold once cooled.
02 -
Store shaped treats in an airtight container at room temperature for up to two days to maintain their chewy texture.