Easy Crockpot Steak Bites (Printer-Friendly)
Slow-cooked steak bites with garlic and onions, delivering tender, flavorful, and delicious results.
# List of Ingredients:
→ Beef
01 -
3 lbs round steak, cut into small pieces
→ Vegetables
02 -
½ onion, diced
03 -
2 teaspoons minced garlic
→ Seasonings
04 -
1 teaspoon salt
05 -
1 teaspoon black pepper
→ Liquids & Fats
06 -
4 tablespoons butter
07 -
1 cup beef broth
# Preparation Steps:
01 -
Place steak pieces, diced onion, minced garlic, salt, pepper, butter, and beef broth into the slow cooker.
02 -
Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours, stirring occasionally to ensure even cooking.
03 -
Transfer the steak bites to a serving dish and enjoy immediately.
# Additional Suggestions:
01 -
For enhanced flavor, brown the beef in a skillet for 2 to 4 minutes before slow cooking. Refrigerate leftovers in an airtight container for up to 5-7 days.