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These Jack Skellington Oreo Pops are perfect for Halloween celebrations or anytime you want a spooky and sweet treat that is simple to make and fun to decorate. Combining classic Oreos with creamy white chocolate coating and Jack's signature face, these no bake pops are sure to delight kids and adults alike.
I first made these during a Halloween gathering, and everyone was amazed at how easy they were and how much the kids enjoyed decorating them. Now they have become a must make treat every October.
Ingredients
- Oreos: classic or double stuffed choose your favorite for extra creaminess and flavor
- Lollipop sticks: sturdy enough to hold the cookie securely and easy to insert into the cream center
- White chocolate or candy melts: melts smoothly to create a bright canvas for decorating picking high quality chocolate improves taste and texture
- Black edible marker or icing gel: essential for drawing Jack’s face details with precision and safe for food use
Instructions
- Spoon and Secure Insert:
- Twist open each Oreo carefully to avoid breaking the cookie. Insert a lollipop stick gently into the cream center. Add a small dab of melted white chocolate inside to act as glue and close the cookie firmly to hold the stick in place.
- Dip in White Chocolate:
- Pour your melted white chocolate or candy melts into a microwave safe bowl. Fully dip each Oreo pop into the melted chocolate, letting the excess drip off to avoid heavy clumps. Place them upright or lay flat on parchment paper to set.
- Draw Jack Skellington’s Face:
- Once the white coating is completely set and firm, use a black edible marker or icing gel to draw Jack’s eyes, nose, and toothy grin. Take your time for clean lines or have the kids join in for a fun decorating session.
- Dry and Serve:
- Allow the decorated Oreo pops to dry fully before handling, packaging, or serving. This ensures the design stays intact and the pops look festive and neat.
My favorite part is drawing Jack’s face because each pop ends up with a unique personality. I vividly remember the first time my niece carefully attempted Jack’s grin and couldn’t stop smiling at her handiwork. It’s moments like these that make baking so much more than just food.
Storage tips
Store these Oreo pops in a single layer inside an airtight container at room temperature away from heat or direct sunlight to prevent melting or smudging of the chocolate and decorations. If you want to store them longer, wrap each pop individually in plastic wrap and freeze. Before serving, let them thaw in the fridge and refresh the decorations if necessary. Avoid stacking the pops on top of each other as the decorations can stick and become damaged.
Ingredient substitutions
You can swap classic Oreos for other sandwich cookies if desired but be mindful of the thickness and cream center as it affects stick stability. If white chocolate is unavailable, using white candy melts works well and provides a smooth finish that sets quickly. Avoid using regular chocolate as it will not give the desired white appearance. In place of edible markers, piping bags with black icing or melted dark chocolate can be used to draw the face designs carefully.
Serving suggestions
Present these pops in a decorative jar or foam block decorated with Halloween themed wrapping or shredded paper for an eye catching display at parties. Pair them with a cold glass of milk or hot chocolate to balance the sweetness and add a cozy touch to your spooky dessert table. They make great party favors when wrapped in clear cellophane bags tied with orange and black ribbons adding to the Halloween spirit.
These Oreo pops are a simple festive treat that bring smiles at any Halloween gathering. Have fun decorating and let the kids help create memorable moments.
Common Questions About Recipes
- → What type of Oreos work best for these pops?
Classic or double-stuffed Oreos both work well, providing a creamy center that holds the stick securely.
- → How do you secure the lollipop sticks inside the Oreos?
Twist the cookies open, insert the stick into the cream center with a slight dab of melted chocolate to hold it in place, then close the cookie.
- → Can I use different coatings besides white chocolate?
Yes, candy melts or other meltable chocolates can be used as coatings depending on your flavor preference.
- → How long does the coating take to set?
It usually takes around 15-20 minutes at room temperature, but placing them in the fridge speeds up the process.
- → What is the best method to decorate the pops’ faces?
Use a black edible marker or icing gel to carefully draw Jack Skellington’s face after the coating has fully set.